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Ember & Thyme Restaurant Interior

Ember & Thyme

Seasonal cuisine with warm European influences

Open kitchen with chefs at work

Welcome to Our Home

Step into our warm, intimate space where locally-sourced ingredients meet European culinary traditions. Every dish tells a story of our commitment to quality, seasonality, and the art of hospitality.

Hours of Operation

  • Monday - Thursday: 5:00 PM - 10:00 PM
  • Friday - Saturday: 5:00 PM - 11:00 PM
  • Sunday: 5:00 PM - 9:00 PM
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Farm-to-Table Philosophy

We believe the best meals start with the finest ingredients. Our partnership with local farmers and producers ensures that every plate celebrates the seasons and supports our community.

From dawn-fresh vegetables to heritage proteins, we've built our menu around what's available at peak flavor—delivering authentic, unforgettable dining experiences.

Fresh seasonal ingredients

Ready to Join Us?

Experience warmth, flavor, and hospitality at Ember & Thyme